ASKSEBBY DINING
Explore Michelin-recognized restaurants across Houston, with ideas for what to order and help choosing a tasting menu.
S · Start hereA · Strong picksB · Consider if
AskSebby’s dish priorities. Publication links support individual picks; tasting menus are shown as experiences.
12 of 12 restaurants
Montrose
Mexican
A lively Montrose cocktail bar with Mexican small plates, duck carnitas tacos and a charcoal-grilled sea bass built for sharing.
À la carte
Autry Park
Vietnamese
Vietnamese cooking with French influences in Autry Park. Build a shared meal around shaking filet mignon, a whole fish and a bright mango salad.
À la carte
Bellaire
Barbecue
Bellaire barbecue with Chinese, Vietnamese and Korean influences. Lunch brings smoked meats and rotating specials; the evening Nhậu service has a different menu.
À la carte
Katy Asian Town
Chinese
A Cantonese restaurant in Katy Asian Town, with congee, wonton noodles, Chinese barbecue and larger seafood dishes for the table.
À la carte
Midtown
Fish and Seafood
Gulf Coast seafood and Southern comfort food in Midtown, from biscuits and fried chicken on a stick to blue crab rice and shrimp and grits.
À la carte
Museum District
French
Art Lovers lunch (Wed–Fri lunch) $50 per person
Taste of Autumn (lunch or brunch) $95 per person
Seasonal Expression of Autumn (dinner) $195 per person
Seasonal French cooking inside the Museum of Fine Arts, Houston. Choose à la carte, a two-course weekday lunch or a longer chef's menu.
À la carte & set menus
Hedwig Village
Pizza
Thin-crust pizza made with Texas-milled flour, shareable small plates and a substantial wine list in Hedwig Village.
À la carte
EaDo
Contemporary
An EaDo bistro with rich small plates, natural wine and a few enduring favorites. Start with Nancy cakes, then work toward a burger, seafood or a shared main.
À la carte
Heights
Japanese
A Heights sushi counter with à la carte nigiri, composed plates and chef-selected menus. The rice is cooked in a traditional hagama pot at the counter.
À la carte & set menus
West University Place
Italian
An intimate Italian dinner spot in West University Place, with handmade pasta, a branzino for two and a wine list centered on Italy.
À la carte
Montrose
Japanese
Chef's omakase $300 per person
A six-seat omakase counter next to Katami, led by Manabu Horiuchi. The evening moves through composed starters, sashimi and nigiri.
Omakase · What to expect
Warehouse District
Contemporary
A small Warehouse District dining room serving seasonal plates for sharing. Tomato toast sits alongside tuna sashimi, clay-pot rice and more adventurous combinations.
À la carte
Loading Houston map…
Select a pin to explore a restaurant without moving the map. Numbered circles group nearby restaurants; click one to explore its restaurants. Use View on map to find a restaurant’s pin, or Show in list to jump to its card. On a phone, swipe with one finger to scroll the page and use two fingers to move or pinch the map. With a mouse, drag to move and scroll to zoom. You can also use + and −.
Michelin stars, Bib Gourmand and Selected are different distinctions. Bib Gourmand recognizes good value; a Michelin selection alone does not mean a restaurant is inexpensive.
Michelin star artwork: Nikolaos Dimos and Wikimedia Commons contributors · CC BY-SA 3.0.
This guide covers recognized restaurants with confirmed Resy Credit participation, in the Houston area. Check the venue page for current eligibility, menus and reservations.
