Menu

WAREHOUSE DISTRICT · CONTEMPORARY

What to order at
Theodore Rex.

A small Warehouse District dining room serving seasonal plates for sharing. Tomato toast sits alongside tuna sashimi, clay-pot rice and more adventurous combinations.

À la carte
  • Michelin Bib Gourmand · 2026
Fees

22% service charge. Additional gratuity is not expected.

MENU PICKS

The dishes worth considering.

5 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Tomato toast

$22

The restaurant's long-running combination of concentrated tomato and crisp bread.

Tuna sashimi platter

$55

Tuna with pickled green coriander, lime, avocado and fish liqueur.

per platter

AStrong picks

Carolina Gold clay-pot rice

$45

Rice with tuna bloodline, pork, offal and warming spices.

BConsider if

Roast Southern squab

$39

Rosewater, cumin and raspberry with the roasted bird.

Consider if You enjoy game birds and fruit with meat.

Cold ratatouille

$14

Vegetables marinated with red miso and olive oil; a smaller plate to vary the order.

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Michelin star artwork: Nikolaos Dimos and contributors · CC BY-SA 3.0.