Fried rabbit
A crisp rabbit preparation with a savory cream dip.
CHARLESTON · SPANISH
A Spanish tapería and market on Spring Street, with cheeses, charcuterie, seafood and larger plates for the table.
Past menu highlights. Menus change; availability depends on the service you book.
A crisp rabbit preparation with a savory cream dip.
A fried potato parcel filled with pork.
A larger rice dish with crab.
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Michelin star artwork: Nikolaos Dimos and contributors · CC BY-SA 3.0.