CHARLESTON · AMERICAN

What to order at
FIG.

Seasonal Southern cooking with local seafood, vegetables and a short menu that changes frequently.

À la carte

Fees

3% processing and technology fee.

MENU PICKS

The dishes worth considering.

2 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

$23

A rich starter before a fish or vegetable course.

AStrong picks

$49

Carolina Gold rice grits, sunchoke, capers and brown butter.

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