Menu

HOLLYWOOD · ITALIAN

What to order at
Osteria Mozza.

Begin at the mozzarella bar, then choose handmade pasta. Several rich plates work better shared than ordered as separate full meals.

À la carte

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Nancy’s Favorite Trio

$44

Mozzarella, anchovies and tomatoes with fett’unta give you a broad mozzarella-bar starting point.

Ricotta & egg raviolo

$30

An egg-filled pasta with browned butter; choose it for a rich, focused pasta course.

AStrong picks

Agnolotti

$29

Butter and sage keep the filled pasta’s sauce simple; an alternative to the egg raviolo.

Tagliatelle with oxtail ragù

$34

A meatier pasta if your table wants something beyond butter-and-cheese sauces.

BConsider if

Grilled octopus

$34

Potato, celery and lemon offer a seafood starter before pasta.

Burrata & braised leeks

$24

Mustard vinaigrette and breadcrumbs give the soft cheese a sharper accompaniment.

Nancy’s Caesar

$34

Egg, leek and anchovy crostini add a salad course between cheese and pasta.

Orecchiette

$36

Fennel sausage and Swiss chard when you prefer a sturdier, sausage-based pasta.

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