Roasted bone marrow
Served with spinach gnocchetti; this already combines a rich starter with pasta.
ARTS DISTRICT · ITALIAN
Italian dinner built around antipasti, pizza and pasta. Pick a few distinct plates rather than making every course the richest option.
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Served with spinach gnocchetti; this already combines a rich starter with pasta.
Ricotta dumplings with pork sausage and shaved truffles for a substantial pasta choice.
Filled pasta with mushroom ragù if liver appeals more than a sausage-based sauce.
Lettuce, salsa verde and anchovy crème fraîche make this a shared meat centerpiece.
Burnt ’nduja jam and grilled bread provide a cheese starter with a spicy meat component.
Sweet heat, mozzarella and tomato when your group wants pizza alongside pasta.
Spicy ’nduja broth and grilled bread offer a seafood alternative to another pasta.
Salted caramel and a cacao crust make this the chocolate-focused dessert choice.
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