Six-course tasting
$140 per person in the dining room or at the bar. Optional additions are separate.
ARTS DISTRICT · CONTEMPORARY KOREAN
What to expect at
Baroo.
A six-course Korean tasting menu with fermented flavors and seasonal ingredients. Bar seats receive the tasting experience too.
Tasting menu
Choose your experience
Pairings
Wine $100, wine and Korean sool $90, or alcohol-free $55 per person, in addition to dinner.
What to expect
Highlights from a sample menu, rather than guaranteed courses. Vegetarian and vegan requests require at least 24 hours’ notice; confirm other restrictions with the restaurant.
Striped jack
Market vegetables, ssam and chamoe accompany the fish.
Samgyetang stuffed chicken wing
A chicken-wing course that draws on the Korean soup.
Black cod
Songyi mushrooms and kimchi rice accompany the black cod.
Wild mountain greens rice
Perilla jangajji and gamtae bugak accompany the rice.
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