Discovery menu
$225 / per person
A seven-course introduction to the kitchen.
TAMPA · CONTEMPORARY
An intimate chef’s counter with Scandinavian influences and two tasting menus from Ebbe Vollmer.
20% service charge.
$225 / per person
A seven-course introduction to the kitchen.
$340 / per person
The longer counter tasting, with a more extensive progression.
Past menu highlights. Courses change and cannot be ordered individually.
A vegetable preparation from an earlier tasting.
A fish course paired with caviar.
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Michelin star artwork: Nikolaos Dimos and contributors · CC BY-SA 3.0.