Menu

ALAMEDA · JAPANESE

What to expect at
Utzutzu.

An eight-seat Japanese counter upstairs in Alameda, with cooked dishes, sashimi and sushi in a fixed chef's-choice dinner.

Omakase
  • Michelin Selected

Choose your experience

Chef's-choice dinner

$145 / per person

A set progression that changes with the seafood available that day.

Dishes to know

Past menu highlights. Courses change and cannot be ordered individually.

Kabocha goma-ae

Squash dressed with sesame as an opening course.

Nanbanzuke

A lightly fried fish preparation before the sashimi and sushi.

Hojicha pudding

A roasted-tea dessert to finish the meal.

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Michelin star artwork: Nikolaos Dimos and contributors · CC BY-SA 3.0.