Menu

PORTLAND · COCKTAIL BAR

What to order at
Scotch Lodge.

A whisky-focused cocktail bar with a serious food menu, including a soft-shell crab sandwich and pickle-spiced fries.

À la carte
  • James Beard winner: Outstanding Bar · 2026
Fees

20% gratuity for parties of six or more.

MENU PICKS

The dishes worth considering.

2 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Soft-shell crab sando

$24

White kimchi, hot mustard and fried shallots on milk bread.

AStrong picks

Pickle-spiced fries

$12

Dill and sour cream with the seasoned fries.

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