Menu

SAN FRANCISCO · JAPANESE

What to expect at
jū-ni.

A sushi-counter omakase with the opportunity to add individual pieces after the planned progression.

Omakase
  • Michelin Selected
Fees

20% service charge and 5% Healthy SF surcharge. Inclusion in the $238 menu price is not specified.

Choose your experience

Fourteen-course omakase

$238 / per person

All diners participate in the omakase; extra courses are optional.

Dishes to know

Past menu highlights. Courses change and cannot be ordered individually.

Ikura and monkfish liver

Cured salmon roe with frozen monkfish liver.

King salmon

Salmon accented with pickled cherry-blossom leaf.

Hokkaido scallop

Scallop in the seafood-led progression.

Read the MICHELIN Guide review ↗

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Michelin star artwork: Nikolaos Dimos and contributors · CC BY-SA 3.0.