DOWNTOWN ENCINITAS · SEAFOOD

What to order at
Herb & Sea.

Encinitas seafood dinner with crudos, roasted shellfish, vegetables and larger mains. Start with a cold plate before moving to a fish main or pasta.

À la carte

Prices may change, and some items may be seasonal.

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

$35.01

Pernod, kale, Gruyère and breadcrumbs make this a richer cooked-shellfish starter.

$38.24

Tomato piccata, heirloom tomato and mustard frill for a composed fish main.

AStrong picks

$23.95

Pineapple shoyu, Fresno oil and strawberry give the cold fish a fruit-and-chili direction.

$26.14

Brie, white-wine butter and fennel-onion on sourdough for a warm seafood plate.

BConsider if

$16.27

Cashew-sesame relish, Aleppo yogurt and almond add a vegetable side to the order.

$36.85

Ruby agrodolce, toum and Moroccan herbs if you prefer poultry to a fish main.

$30.21

Angus beef, gemelli and Parmesan for a meat-pasta option alongside the seafood.

$15.04

Roasted eggplant, mojo de ajo, pickled pepper and pita for a shared dip.