Menu

SOUTHEAST PORTLAND · KOREAN

What to order at
Jeju.

A Korean barbecue steakhouse with butcher-selected cuts, dumplings and sides. Build around the hearth menu or let the kitchen choose the tasting.

À la carte

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Galbi short rib

$24

A 10-ounce hearth cut to build a meat-and-ssam order around.

Pan-fried mandu

$16

Beef-pork dumplings with crisp lace, black vinegar and bone broth for a sharing plate.

AStrong picks

Kanpachi collars

$14

Two marinated amberjack collars with gochugaru butter for a cooked seafood option.

Full banchan set

$14

Try the four small accompaniments together instead of choosing one.

BConsider if

Ddukbokki

$15

Rice cakes with brown butter, sage and Parmesan for a smaller comfort-food plate.

Korean fried wings

$12three pieces

Choose sweet-soy garlic or instant-ramen seasoning.

Bao burger and fries

$17

Two dry-aged patties, onions and American cheese for a burger meal.

Misugaru meringue

$12

Chocolate-cinnamon mascarpone, berries and orange curd for dessert.

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