SOUTH PHILLY · FILIPINO

What to order at
Tabachoy.

Filipino dinner with pork sisig, spring rolls and vegetable plates. Mix a starter and a main, then add rice rather than treating it as included.

À la carte

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

$23small; large $31

Minced pork belly, lime and fried egg for a rich main to pair with rice.

$15

Mustard greens, napa and bagoong dressing make the salad a different starting point.

AStrong picks

$11

Pork spring rolls with chili gastrique for a sharing starter.

$15

Broccoli rabe in coconut milk for a vegetable plate alongside pork.

BConsider if

$17

Noodles with pork, shrimp, crab fat and chicharron if you want another savory plate.

$22small; large $30

Fried tofu with tamarind sauce for a plant-based main.

$19

Coconut, chili and lotus root for a raw-seafood starter.

$12

Basque-style cheesecake with coconut caramel for dessert.