Drunken lobster noodles
Pad kee mao vermicelli for a shellfish-centered main.
UPPER WEST SIDE · THAI
Southeast Asian dinner at Columbus Circle, with satay, rolls, noodles and larger mains. Choose à la carte or the separate family-style menu.
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Pad kee mao vermicelli for a shellfish-centered main.
A smaller beef opening before noodles or fish.
Crispy pork-filled rolls alongside satay before the larger noodle and meat plates.
The larger beef main if your table wants more than a satay order.
Peekytoe crab and Champagne mango in small pancakes.
Galangal and lime accompany the fish main.
A sunny-side-up egg accompanies the chicken main.
Marble potatoes and a toasted spice blend for a smaller savory plate.
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