Menu

MIDTOWN EAST · CONTEMPORARY AMERICAN

What to order at
The Bar Room at The Modern.

À la carte dining at MoMA, separate from The Modern’s tasting-menu dining room. Snacks and individual mains suit a more flexible meal.

À la carte

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Fried chicken, honey & fries

$27

The snack menu’s chicken order comes with fries.

Lobster farro cavatelli

$40

Poached egg accompanies the lobster pasta for a larger plate.

AStrong picks

Ricotta gnudi

$32

Mushrooms and chorizo for a pasta alternative.

Wagyu steak tartare

$29

Crispy potatoes accompany the raw beef starter.

BConsider if

Sea bass

$44

Clams and shelling beans for a seafood main.

Braised short rib

$48

Delicata squash accompanies the beef main.

Tarte flambée

$18

A smaller hot snack before choosing a main.

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