Menu

CHELSEA · AMERICAN

What to order at
Lady Delilah.

Supper-club dinner in the Meatpacking District, with shared appetizers, individual mains and larger dishes for two or more.

À la carte

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Chicken tenders

$29

Spicy barbecue sauce, buttermilk ranch and hot honey for the table.

Duck Two Ways

$142serves 2–4

Lacquered breast, confit leg, scallion pancakes and accompaniments; serves two to four.

AStrong picks

100-layer potato

$29

Fresh truffle, truffle aioli and Parmesan for a shared potato appetizer.

The Burger

$36

Angus beef, steak-sauce aioli, onion, pickle and cheddar; fries are a separate side.

BConsider if

Lobster Thermidor fritters

$37

Mascarpone, tarragon, béarnaise and trout roe for a seafood starter.

Wild mushroom rigatoni Alfredo

$53

Shiitake, oyster mushrooms, maitake, cashew cream and fresh truffle.

Whole roasted chicken

$62

Garlic, lemon and truffle chicken jus for a larger chicken order.

Carrot soufflé

$21

Candied corn flakes and walnuts make this a separately ordered side.

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