Menu

THE GULCH · CONTEMPORARY AMERICAN

What to expect at
The Catbird Seat.

A chef-selected counter dinner on the fifth floor of the Bill Voorhees Building, with seasonal ingredients and preserved, smoked and grilled preparations.

Tasting menu

Prices may change, and some items may be seasonal.

Chef's tasting · $195 per person

A seasonal multi-course counter dinner, with the chefs choosing the sequence. Drinks and pairings are separate.

Dietary requests

Communicate allergies when reserving. Vegetarian menus require advance notice; the kitchen cannot accommodate vegan diets or mushroom and dairy allergies.

What to expect

These are examples of the rotating menu, rather than guaranteed courses or dishes ordered individually. Patterson House is the adjoining cocktail bar, with its own food menu.

Smoked and stuffed chicken wing

A small-bite preparation also highlighted by MICHELIN.

Crab with shiso and rhubarb

Almond accompanies the seafood in the published sample.

Pork belly and morel dashi

Turnip joins the pork in a broth-led sample course.

Rice pudding and cherry

Day lily and licorice accompany the sample dessert.

Read the MICHELIN Guide review ↗

Using your Chase Sapphire Reserve® credit? Confirm the restaurant participates on OpenTable ↗