Lobster linguine
Roasted-tomato butter, arugula, chile flake and Parmesan accompany the lobster pasta.
FIFTH AVENUE SOUTH · SEAFOOD
What to order at
Ocean Prime - Naples.
A Fifth Avenue steak-and-seafood restaurant with a broad dinner menu. Seafood pastas, scallops and sea bass give you alternatives to a steak with separately ordered sides.
À la carte
YOUR ORDER, SORTED
The dishes worth considering.
S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.
SStart here
$61
Chilean sea bass
Broccolini, pearl onion, whipped potatoes and truffle vinaigrette make a complete plated fish main.
AStrong picks
Sea scallops
Lobster risotto, tomato and shellfish butter put more seafood alongside the scallops.
Eight-ounce filet mignon
A smaller steak option if you want to choose sides for the table; finishes and sides cost extra.
BConsider if
Ahi tuna tartare
Avocado, ginger ponzu and sesame make a lighter raw-fish start before steak or seafood.
Miso black cod
Shrimp dumplings, mushrooms, spinach and sesame broth accompany the fish.
Sonoma goat cheese ravioli
Golden oak mushrooms accompany this pasta appetizer, rather than a full-size steakhouse main.
Ocean Prime house salad
Granny Smith apple, goat cheese, walnuts and sherry-mustard vinaigrette add a smaller salad option.
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