BRICKELL · AMERICAN

What to order at
Delilah Miami.

A waterfront Brickell supper club with seafood, steaks and familiar comfort food. A smaller order of tenders and a pasta main gives you a different evening from a large steak spread.

À la carte

Prices may change, and some items may be seasonal.

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Chicken tenders

$29

Spicy barbecue sauce, buttermilk ranch and hot honey accompany a casual starter to share.

Lobster rigatoni

$66

Creamy tomato, Calabrian chili oil and Parmesan make this the substantial seafood-and-pasta choice.

AStrong picks

Crab cake

$35

Jumbo lump crab, cabbage slaw and tartar sauce offer a smaller seafood course before a main.

Short-rib stroganoff

$58

Mafaldine, maitake mushrooms and mustard cream turn the braised beef into a rich pasta main.

BConsider if

Carrot soufflé

$18

Candied corn flakes and walnuts top a sweet-leaning side to share with your mains.

Hamachi ceviche

$32

Coconut-lychee sauce, sweet peppers and plantain chips provide a fruitier raw-fish opening.

The Burger

$33

American cheese, special sauce and a potato bun offer a simpler main than the larger steaks.

Grilled octopus

$33

Piquillo pepper, smashed potato, scallion and almonds give you a grilled seafood starter.

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