Three salatim and pita
Choose three dips or salads, such as babaganoush, walnut muhammara and whipped feta with pistachio.
AVENTURA · MEDITERRANEAN
The Aventura location pairs Mediterranean dips and mezze with a broader fish and grill selection. Its half chicken and black cod are choices specific to this dinner menu.
YOUR ORDER, SORTED
S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.
Choose three dips or salads, such as babaganoush, walnut muhammara and whipped feta with pistachio.
Bergamot honey, celeriac cream and cucumber-mint salad give this fish a different direction from the grill.
Smoky eggplant, summer cherries, crispy garbanzo and chermoula accompany the lamb skewers.
Tamarind glaze and sumac offer a smaller vegetable mezze alongside the richer fish and meats.
Fennel-herb salad, rosemary jus and radish accompany the half bird, rather than South Beach's chicken skewers.
Sesame phyllo, whipped halloumi, pistachio lemon-apricot compote and mint make a crisp cheese starter.
Preserved-lemon tapenade, herbs and blistered tomato accompany a whole fish from the open fire.
Spiced lamb, pistachio and warm honey make a smaller meat plate before a main.
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