Menu

ARTS DISTRICT / CONGRESS STREET · ITALIAN

What to order at
Benny's.

Philadelphia-inspired sandwiches and red-sauce Italian cooking in Portland's Arts District. Pretzel garlic knots, pasta and chicken Parmesan make a different evening from the seafood menus nearby.

À la carte

Prices may change, and some items may be seasonal.

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Pretzel garlic knots

$12

Soft-pretzel knots make a smaller start for the table. Decor Maine highlights them in its Benny's review.

Chicken Parmesan entrée

$28entrée with spaghetti or house salad

Choose spaghetti or house salad alongside the full chicken Parmesan plate.

AStrong picks

Cheesesteak

$22

Shaved steak, caramelized onion and Cooper Sharp cheese make the Philadelphia-style sandwich.

Linguini & clams

$27

Littleneck clams, lemon, parsley and capers accompany the seafood pasta.

BConsider if

Spaghetti & meatballs

$24

Ramona's meatballs, marinara and Pecorino make a familiar red-sauce pasta choice.

Stuffed peppers

$8

Pickled cherry peppers filled with prosciutto and provolone offer a smaller meat-and-cheese bite.

Orecchiette

$27

Pork sausage, broccoli rabe, roasted peppers and Parmesan cream make a richer pasta main.

Vegan Steak Jawn

$22

Grilled seitan, roasted peppers, caramelized onion and vegan mozzarella offer a plant-based sandwich; it is not gluten-free.

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