Menu

ARTS DISTRICT · CONTEMPORARY AMERICAN

What to order at
Ada’s.

A wine bar and restaurant in the Arts District, with cheese, vegetables, pasta and larger meat plates. This guide is for the current Casino Center Boulevard location.

À la carte

Prices may change, and some items may be seasonal.

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Whipped brie

$17

Blackberry and honey accompany the cheese for a smaller plate alongside wine.

Braised short rib

$41

Butternut-squash polenta and peppercorn make a substantial meat main.

AStrong picks

Fried Brussels sprouts

$17

Coke-gochujang sauce and pineapple give the vegetable plate sweet, spicy and tangy flavors.

Lemon-pepper pork ribs

$18

House ranch accompanies a smaller pork order that can sit alongside vegetables or cheese.

BConsider if

Tagliatelle pesto siciliano

$26

Almonds are part of the Sicilian-style pesto; choose the pasta with that in mind.

Mick's royale with cheese

$18

The regular-menu cheeseburger is an alternative to the short rib or pasta. Fries are a separate order.

Chocolate cheesecake

$14

Mole and seed brittle accompany the chocolate dessert.

Charred caulilini

$18

Whipped tahini and pistachio accompany the vegetable plate; it contains sesame and nuts.

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