Menu

KNOX · AMERICAN

What to order at
Mister Charles.

French and Italian dishes in the former Highland Park Soda Fountain building on Knox. Begin with a small canapé, then choose pasta, fish or a larger meat main.

À la carte

Prices may change, and some items may be seasonal.

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

Texas Wagyu short-rib Wellington

$97

MICHELIN highlights the Wellington; mushroom duxelles and prosciutto accompany the beef in the current preparation.

Lobster-roll canapé

$12small canapé

MICHELIN recommends this small brioche-bun bite, with fennel salad; it is a canapé rather than a full-size roll.

AStrong picks

Corn-and-truffle beignets

$19

Chive crème fraîche accompanies the beignets, another starter singled out by MICHELIN.

Truffle scarpinocc

$32

Ricotta, toasted hazelnuts and honey accompany the filled pasta for a smaller course before a main.

BConsider if

Fusilli and caviar

$49

Fontina brings a cheese sauce to the caviar pasta praised by MICHELIN.

Whole Dover sole

$105

MICHELIN highlights the whole fish with lobster beurre blanc for a larger seafood main.

King-crab campanelle

$36

Perilla pesto, seaweed and hazelnut crumble give you a different seafood pasta from the caviar fusilli.

Grilled-cheese canapé

$9small canapé

Truffled cheddar and prosciutto fill a small grilled-cheese bite before the larger courses.

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