Sausage & garlic pizza, 14 inch
The $21 base plus $4 sausage and $2 garlic gives you a two-topping pie without overloading it.
WEST TOWN · PIZZA BAR
Thin-crust, square-cut pizza in West Town, with enough antipasti for a meal beyond the pie. Keep the topping combination simple.
YOUR ORDER, SORTED
S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.
The $21 base plus $4 sausage and $2 garlic gives you a two-topping pie without overloading it.
Italian butter and sea salt accompany the house bread for a shared start.
Beef and pork meatballs in sausage ragù if you want a warm plate before pizza.
White anchovies and pangrattato add a salad course alongside the pie.
Salami, artichokes, mozzarella and provolone make a more substantial salad alternative.
Basil oil and sea salt for a simple cheese starter before the richer pizza.
Sweet-sour eggplant and included focaccia if you prefer vegetables to another meat plate.
A slice of cannoli-inspired pie for dessert after the savory order.
Using your Chase Sapphire Reserve® credit? Confirm the restaurant participates on OpenTable ↗