Premium steakhouse set
Short rib, Wagyu hanger and picanha with banchan and accompaniments. Full-table participation is required.
DOWNTOWN / LOOP · KOREAN
What to order at
PERILLA korean steakhouse.
The downtown PERILLA Steakhouse at the L7 hotel, with tabletop grilling and Korean plates. PERILLA Fare on Milwaukee Avenue is a separate restaurant.
À la carte
YOUR ORDER, SORTED
The dishes worth considering.
S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.
SStart here
$70 · confirm table total
Monkey bread
Gochujang-honey butter makes this a shared bread starter before the grilled meats.
AStrong picks
Chef’s steakhouse set
Includes A5 cuts and ribeye cap as an alternative to the Premium set. Confirm the order for your whole table.
Korean fried chicken
Gochujang-soy glaze for a cooked chicken plate alongside the beef.
BConsider if
Grilled Spanish octopus
Kimchi-guanciale vinaigrette accompanies the six-ounce seafood plate.
Kimchi pork dumplings
Dadaegi-Parmesan broth if your table wants dumplings before grilling.
Kimchi fried rice
Guanciale, a fried egg and smoked blue cheese make this a substantial rice dish.
Tteokbokki
Rice cakes, gochujang and a short-rib skewer for a smaller beef-and-rice-cake plate.
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