RIVER NORTH · FRENCH

What to order at
Obelix.

French dinner in River North, with duck and foie gras throughout the menu. Balance those rich plates with a salad, soup or vegetable side.

À la carte

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

$51

Confit, beets, celeriac and red-wine sauce give the duck main several preparations on one plate.

$7each

Foie gras mousse and date jam in an individual opening bite.

AStrong picks

$35

Squash-and-chèvre filling with a cheese fondue if you prefer filled pasta to duck.

$16

Beef broth, Swiss cheese and croutons for a warm starter.

BConsider if

$27

A duck-and-foie-gras corn dog with pickled cherries for a playful, rich plate.

$26

Grilled and crisp squid, ’nduja vinaigrette and potatoes for a seafood alternative.

$140

Filet in pastry with fries, broccolini and sauces included; choose it as a larger table centerpiece.

$78

Prime ribeye, fries and au poivre sauce when you prefer steak without pastry.