Seasonal tasting
An eight- to ten-course dinner, listed at $345 per person. Pairings are optional; special-event menus have different prices.
WEST LOOP · AMERICAN
What to expect at
Ever.
An eight- to ten-course chef-selected dinner in Fulton Market. The kitchen builds the progression around seasonal ingredients rather than a fixed list of dishes to order.
Tasting menu
Choose your experience
Dietary arrangements
Certain mild allergies and dietary restrictions can be accommodated with at least 72 hours’ notice through the pre-visit questionnaire. Egg, dairy and gelatin cannot be omitted from its vegetarian accommodation. Severe cross-contact allergies cannot be accommodated.
What to expect
Ever does not publish a fixed current dish list. These describe the menu’s format, rather than promise particular plates. After, next door, has its own à la carte bar-food menu.
Seasonal land & sea courses
The chef-selected progression uses proteins from both land and sea.
Vegetables, fruit & grains
Seasonal produce is combined with fruit, grains, seeds and nuts throughout the menu.
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