UNION SQUARE · PERUVIAN

What to order at
Celeste.

A compact Peruvian restaurant in Somerville's Union Square, with ceviche, stews and stir-fries. Start with seafood, then share a warmer main.

À la carte

Prices may change, and some items may be seasonal.

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

$22

Blue cod, squid and shrimp combine in a cold seafood starter before the stews or stir-fries.

$28

Dried-potato stew with chicken, pork, peanuts and Port comes with rice for a substantial main.

AStrong picks

$328-ounce sirloin

Eight ounces of sirloin stir-fried with tomato, onion and soy sauce, served with rice.

$32

Creamed canary beans and rice accompany the lamb for a slower-cooked alternative to the stir-fry.

BConsider if

$18

Hearts of palm and artichokes offer the published menu's vegan ceviche alternative.

$16

A cold potato terrine with shrimp gives the table a different starter texture alongside ceviche.

$30

Scallops and ají cream accompany the dark pasta for a cooked seafood main.

$13

A Peruvian-fruit mousse provides a smaller sweet finish after ceviche and a shared main.