EAST AUSTIN · BARBECUE

What to order at
Kemuri Tatsu-ya.

Japanese izakaya dishes meet Texas barbecue in East Austin. Order a few smaller plates around the brisket ramen, smoked meats or skewers.

À la carte

Prices may change, and some items may be seasonal.

YOUR ORDER, SORTED

The dishes worth considering.

8 picks · 0 saved

S: Start here. A: Strong picks. B: Consider if it suits your taste. Save the dishes you want in your order.

SStart here

$17

Pork-bone dipping broth, brisket, yuzu and a ramen egg make this a substantial noodle order.

$15

Octopus fritters, Texas chili and bonito bring the izakaya-and-barbecue combination into one plate.

AStrong picks

$12

Barbecue brisket, smoked Gouda and jalapeños inside tofu skin for a smaller smoked-meat dish.

Sesame butter and local honey accompany the fish-shaped cornbread as a sharing extra.

BConsider if

$15

Smoked tare chimichurri accompanies the slow-cooked beef for a smaller meat order.

$19

Cured, cold-smoked tuna with amazu and mustard for a cold opening beside the barbecue.

$12

Smoked eggplant, sesame and dengaku miso give you a plant-based plate despite the name.

A spoonable dessert when you want something sweet after smoked meats and noodles.